Sunday, April 4, 2010

Carrot Cake Cupcakes with Cream Cheese Icing

Yum!  A classic favorite.  I fully intended on making these From Annie's Eats, but with company coming and time running out, I cheated and used this boxed mix:
It's a good one...there are shredded carrots & raisins in the box so it really seems homemade, and it really did come out very moist!

I did, however, make my own icing, following this recipe exactly.

The fun part is the decorating :)


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